- Difficulty: Easy

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Prep Time10 min
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Cook Time10 min
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Serving4
If you’re looking for a quick, simple and delicious dessert, this Greek yogurt with apples and muesli is a great choice. Creamy Greek yogurt is layered with tender cinnamon apples and crunchy muesli, creating a delicious combination of creamy, fruity and crunchy textures.
The apples are gently cooked with lemon juice, water and cinnamon until soft and flavorful. Once cooled, they are layered with Greek yogurt and muesli in individual glasses. With just a few simple ingredients and 20 minutes of preparation and cooking time, this easy dessert is perfect for breakfast, a light snack or a sweet treat.
Recipe Tips
- Let the cooked apples cool completely before assembling the dessert.
- For the best texture, add the muesli just before serving so it stays crunchy.
- You can use your favorite type of muesli or granola for extra crunch.
Ingredients
Directions
Add the diced apples, lemon juice, water and cinnamon to a small saucepan.
Cook for 10 minutes, or until the apples become tender.
Allow the cooked apples to cool.
Layer the Greek yogurt, cooked apples and muesli in individual glasses. Serve and enjoy!
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Greek Yogurt with Apples and Muesli
Ingredients
Follow The Directions
Add the diced apples, lemon juice, water and cinnamon to a small saucepan.
Cook for 10 minutes, or until the apples become tender.
Allow the cooked apples to cool.
Layer the Greek yogurt, cooked apples and muesli in individual glasses. Serve and enjoy!

